A cool delight with tradition

Iced Matcha Latte - Recipe & Preparation Tips

The Iced Matcha Latte is not only refreshing but also a touch of nature in a glass. It serves as a haven of calm and a lifestyle in bustling cities that never sleep. This cool green tea has become a symbol of the modern lifestyle. Its vibrant green color reflects nature, and its taste is an echo of the traditional and loving production process. Discover this cult drink with us and learn how to prepare it perfectly yourself.

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The preparation of an Iced Matcha Latte

An Iced Matcha Latte combines the cooling freshness of ice cubes with the gentle warmth of Matcha – a green tea that has been valued in Japan for centuries for its invigorating and relaxing properties. The Iced Matcha Latte is a modern interpretation of a traditional drink that not only appeals visually but also promises a moment of calm with every sip.

Recipe for a refreshing Iced Matcha Latte

Step-by-step guide for the perfect Iced Matcha Latte

  1. Put the matcha powder into the matcha bowl. The matcha spoon helps you with the dosage.
  2. Pour cold water into the container.
  3. Create zigzag movements with a bamboo whisk to Matcha.
  4. Fill the Matcha into a glass with ice cubes.
  5. Slowly pour the milk foam over the Matcha and enjoy your cold creation.

There are various ways to customize the Iced Matcha Latte to your own taste or personal diet. For example, you can use milk alternatives like soy or oat drinks to create a vegan version of the beverage. For lactose-free variations, rice or almond drinks are also suitable. The latter also has the advantage that the plant-based drink gives the Iced Matcha Latte a nutty note.

Our tip

In a shaker, the Iced Matcha Latte is even quicker to make. First, pour the milk into the shaker and shake it for 10 seconds. Then pour in 80 ml of cold water and add the matcha powder. Shake everything vigorously for another 10 seconds and pour into a glass with ice cubes. Èt voilà, the refreshing drink is ready to serve.

Experience your Matcha moment

The perfect starter set for you

✔ Contains everything you need to get started
✔ Saves time and ensures proper preparation
✔ High-quality Matcha in organic quality
✔ A traditional bamboo broom for perfect results

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Common mistakes when preparing Iced Matcha

Clumping

If the process of beating has been too short, lumps form quickly.
Taste impairments

Matcha should never be dosed too strongly, otherwise the drink turns bitter despite the milk. When using too little matcha powder, the milk masks the aroma of Matcha. Therefore, we recommend one teaspoon of the green powder for a glass of Iced Matcha Latte.
Milk alternatives

Choosing the wrong milk alternative can overpower the taste of Matcha. Soy and oat drinks are best suited. Those who want to add a nutty note choose an almond drink. A rice drink is also an option but does not have the creamy texture of the other plant-based drinks. Our favorite for the exotic note is a coconut-rice drink, which harmonizes particularly well with Matcha.

Make Iced Matcha Latte in larger quantities yourself

To prepare multiple servings at once, we recommend mixing the Matcha in a bowl with water before pouring it into the glasses. Froth the milk in a separate container and add it to the tea as needed.

This allows you to create the drink for several people at the same time without having to repeat the process individually. Be careful not to overdose the Matcha to avoid a bitter taste.

Variations of Iced Matcha Latte

The possibilities to vary an Iced Matcha Latte are almost limitless and offer everyone the chance to rediscover their favorite drink.

  •  

    Matcha Latte

    The creamy classic among Matta Lattes. This variation combines tradition and modern lifestyle in one recipe.

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  •  

    Iced Raspberry Matcha Latte

    Iced Raspberry Matcha Latte combines the sweet and sour note of raspberries with the bitterness of Matcha. With a few fresh raspberries, the drink gets an additional vitamin boost.

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  •  

    Vanilla Iced Matcha Latte

    By adding vanilla extract, the Iced Matcha Latte gains a pleasant and inviting nuance. A variation that is rewarding for fans of the delicate flavor.

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FAQs

Is Iced Matcha Latte vegan?

Yes, by using milk alternatives such as almond, soy, rice, or oat drinks, the beverage is vegan.
How much caffeine does an Iced Matcha Latte contain?

The amount of caffeine depends on the dosage of Matcha. One teaspoon of the green powder corresponds to a caffeine content of 70 mg per cup.
How do I sweeten the Iced Matcha Latte?

The Iced Matcha Latte can be sweetened with honey, agave syrup, or stevia.
How long does the Iced Matcha Latte last?

Stored in the refrigerator, the drink is good for up to one day but should be stirred before drinking.

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