Matcha Tiramisu

Enjoy our heavenly Matcha Tiramisu – a fresh, vegan dessert that reinterprets the classic Italian sweet treat! The creamy layer of soy quark and vanilla perfectly combines with the intense flavor of Matcha and the slightly nutty note of oats. Topped with a hint of chia seeds for an extra boost of health, this Tiramisu not only provides a delicious indulgence but also brings the benefits of Matcha into your dessert routine. Ideal for special occasions or just to treat yourself – a sweet dream that is easy to prepare and guaranteed to delight! 🍵🍰✨
Matcha Tiramisu

Por 4 porciones

• 400 g de cuajada de soya
• 1 cucharadita de jarabe de arce de vainilla a voluntad
-> mezclar
• aprox.
• 320 ml de leche herbal
• 4-5 cuchara de bambú Matcha (acumulada)
• 3-4 semillas de chía TL
• Jarabe de Ahorn a voluntad
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preparation

Layer both mixtures in any container and refrigerate overnight or for a few hours. Before serving, dust the tiramisu with matcha powder using a sieve.