MATCHA BUNDLES
  • Bio Matcha und Bio Hojicha Einsteiger Set von Health Bar mit 10 g Ceremonial Matcha, 10 g geröstetem Hojicha Pulver und Mini Bambus Chasen für den perfekten Einstieg in die traditionelle Zubereitung zu Hause
  • Health Bar Bio Hojicha Pulver 10 g japanischer gerösteter Grüntee im nachhaltigen Beutel
  • Bio Matcha Pulver 10 g Ceremonial von Health Bar im silbernen, luftdichten Beutel mit pastellfarbenem rosa lila Etikett und 10 g Hinweis vor hellem Hintergrund
  • Mini Matcha Besen aus Bambus mit lilaner Aufbewahrungsdose für die Zubereitung von cremigem Matcha
  • Matcha Zubereitung Anleitung mit Mengenangaben, Wassertemperatur und Aufschlagen mit Bambusbesen
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Matcha & Hojicha Sampler Set – Organic Tea Set for Discovering New Teas

26,33€ DU SPARST
29,28€
29,28€ 26,33€
VAT included. Shipping is calculated at checkout

Included in the bundle:

Lieferzeit innerhalb DE: 2 - 4 Werktage

description

Starter Edition

The Matcha & Hojicha taster set is ideal for anyone who wants to discover high-quality organic tea. Two different rituals in one compact set.

Included are 10g of organic Matcha Ceremonial for natural energy and focus, and 10g of organic Hojicha, a roasted Japanese green tea with low caffeine content. The set is complemented by a mini bamboo chasen for easy preparation.

Matcha is perfect as a coffee alternative during the day. Hojicha offers a gentle, low-caffeine option for relaxing evenings. This way you can try both teas and find out which ritual suits your daily routine better.

This organic tea introductory set is ideal for beginners, as a gift, or as an uncomplicated introduction to the world of Matcha and Hojicha.
Why this bundle?

• Perfektes Einsteiger Set zum Kennenlernen von Matcha und Hojicha

• 10g Bio Matcha Ceremonial für natürliche Energie

• 10g Bio Hojicha als koffeinarme Alternative am Abend

• Mini Chasen für einfache Zubereitung

• Ideal zum Testen, Verschenken oder als erster Einstieg
Bio Matcha und Bio Hojicha Einsteiger Set von Health Bar mit 10 g Ceremonial Matcha, 10 g geröstetem Hojicha Pulver und Mini Bambus Chasen für den perfekten Einstieg in die traditionelle Zubereitung zu Hause
Health Bar Bio Hojicha Pulver 10 g japanischer gerösteter Grüntee im nachhaltigen Beutel
Bio Matcha Pulver 10 g Ceremonial von Health Bar im silbernen, luftdichten Beutel mit pastellfarbenem rosa lila Etikett und 10 g Hinweis vor hellem Hintergrund
Mini Matcha Besen aus Bambus mit lilaner Aufbewahrungsdose für die Zubereitung von cremigem Matcha
Matcha Zubereitung Anleitung mit Mengenangaben, Wassertemperatur und Aufschlagen mit Bambusbesen

Matcha - prepare deliciously

  • Organic Certified

    Health Bar Matcha is one of the few on the market with organic certification

  • Vegan

    It is part of our philosophy that we do not use animal products

  • Gluten free

    Matcha is also safe for people with gluten intolerance

  • Consistent

    Our Matcha packaging is awarded the Interseroh sustainability seal

I start every day with Ceremonial Matcha. It gives me energy and a vitamin boost.

Stefanie Giesinger

A bowl of matcha, rich in nutrients and antioxidants, might just be the simplest form of self-love! And it only takes a few minutes to incorporate this tea ceremony into your routine!

Nancy Tabillion

The Ceremonial Grade Matcha is incredibly smooth and pleasant. I've been drinking it daily for almost three years and can hardly imagine my routine without it.

Remé's Day

My absolute favorite matcha 💚

I've tried many varieties, but this one is my undisputed favorite. Whether warm with oat milk or iced with mango puree, it's the perfect energy booster and exactly what I like to start my morning with.

Slide strips

  • production

    Our tea farm is a traditional family business that has been in operation for several generations and has been producing organic matcha for several decades.

    Our quality is confirmed by the strict standards of the organic certificate from the Japanese certification body JONA and the German organic certification. 

  • Cultivation

    The tea farmers protect the plants from the sun with black textile sheets or, traditionally, straw. Solar panels are also used. This increases the chlorophyll content in the leaves and softens the flavor. Cultivation is carried out without pesticides. Annual soil samples are taken, as well as laboratory tests for heavy metal and radiation contamination, to ensure the highest possible quality. Furthermore, each batch is carefully tested for its mineral content. 

  • origin

    The Matcha tea growing region is one of the best and oldest in Japan: the Uji region, west of Osaka. The region is known for its clean water and nutrient-rich soil, free of pesticides. The climate is ideal: mist from the Uji and Kizu rivers keeps the tea plants moist and reduces the risk of frost damage.