Matcha ice cream

Experience the refreshing pleasure of our Matcha ice cream – a heavenly treat for hot days! This creamy ice cream is made from rich coconut cream, sweet maple syrup, and a hint of lemon juice, making it not only wonderfully creamy but also refreshingly light. With high-quality Health Bar Matcha, the ice cream gets a vibrant green color and a unique flavor. "After freezing, you can dip the ice creations in melted matcha chocolate and garnish with chopped almonds or other nuts. Simply irresistible and perfect for treating yourself on a warm day! 🍵🍦✨"
Matcha Eis

Ingredients for 4 servings

• 1 dåse kokosnødmælk (læg kokosnødcremen natten over i køleskabet og brug væsken til en smoothie)
• 2 -3 spsk ahornsirup
• 1 let høste el matchapulver
• 1 stænk citronsaft
Topping:

• 1 tabel Health Bar Matcha chokolade, smeltet
• Holdede mandler

preparation

Coconut cream, maple syrup, Matcha, and lemon juice blend until creamy in a mixer! Pour into a silicone mold and let harden in the freezer. Meanwhile, melt the chocolate in a water bath. Coat the ice on one or both sides with the chocolate and top with chopped almonds or other nuts. Let harden again in the freezer!