Iced Orange Matcha

Q: What temperature should the water be when mixing matcha?

It's best to use water at around 70-80 °C - this way the HEALTHBAR Matcha dissolves perfectly and retains its mild, fine-tart aroma. Water that is too hot can easily make matcha bitter.

Q: Isn't the matcha with orange bitter?

Not at all! Our HEALTHBAR Ceremonial Matcha is particularly mild and harmonizes perfectly with the natural sweetness of the orange.

Fruity meets tart – with this Iced Orange Matcha, you get summer in a glass! 🍊💚

Freshly squeezed orange juice combines with high-quality HEALTHBAR Matcha to a two-layered iced tea that not only impresses visually, but also refreshes in taste.

Do you love iced matcha, but want something different? Then try our Iced Orange Matcha! The fruity sweetness of the orange harmonizes surprisingly well with the fine, tart flavor HEALTHBAR Ceremonial Matcha. Add ice cubes and a glass with a gradient color – and your new favorite drink for hot days is ready. Quick, easy, and a real eye-catcher.

Go straight to the recipe

🔍 The recipe at a glance

Feature	Details
Dish	Drink, iced tea
Category	Vegan, iced, matcha, summer drink
Cuisine	Modern/Fusion
Prep time	5 minutes
Bake time	-
Total time	5 minutes
Servings	1 glass
Level	Easy
Calories	approx. 45-60 kcal per glass

Health-Bar-Iced-Orange-Matcha2-template--25843239485705__image_with_text_fEmGjJ

✨ Ingredients for 1 glass

Juice of one orange (freshly squeezed)
1 level bamboo spoon (approx. 1 g) HEALTHBAR Ceremonial Matcha – to the product
approx. 60-80 ml water (for mixing the matcha)
Ice cubes as desired

🧑‍🍳 Here's how – step by step

1. Prepare ice cream Put a few ice cubes in your favorite glass.

2. Mix matcha HEALTHBAR Matcha Foam with approx. 70ml water without lumps.

3. Squeeze orange juice Squeeze an orange and pour the juice over the ice.

4. Matcha on top Slowly pour the matcha over the orange juice - for the perfect color gradient.

5. Enjoy It's best to drink immediately - if you like, stir everything briefly before drinking.

💡 Tips & Tricks

For extra zing: Add a dash of sparkling water or a little lemon juice.
Do you like it sweeter? Simply add ½ teaspoon maple syrup to matcha or juice.
Instead of orange, blood orange or grapefruit also works (especially pretty in two colors!)

Can I also use ready-made orange juice?

Works in a pinch, but freshly squeezed tastes more intense and gives the drink a better color & texture.

What temperature should the water be when mixing matcha?

It's best to use water at around 70-80°C - this way the HEALTHBAR Matcha dissolves perfectly and retains its mild, fine-tart aroma. Water that is too hot can easily make matcha bitter.

Isn't the matcha with orange bitter?

Not at all! Our HEALTHBAR Ceremonial Matcha Is particularly mild and harmonizes perfectly with the natural sweetness of the orange.

Can I prepare the drink?

Yes - but it's best to store matcha and juice separately in a cool place and only combine them shortly before serving.

Are there variants with other fruits?

Yes! Try it with grapefruit, pineapple or passion fruit – they all go great with matcha.

📊 Nutritional values per glass (approx.)

Nutritional value	Crowd
calories	50 kcal
Sugar	9 g (naturally from orange)
Vitamin C	70% of the daily requirement
caffeine	approx. 25–30 mg

Vegan
Gluten free

when using gluten-free flour
Perfect for conscious moments

Our Organic Ceremonial Matcha It not only provides a rich green color, but also a natural upgrade and is incredibly delicious. Mild in taste, completely without bitterness.