Matcha Masterclass with Stefanie Giesinger

From choosing the right matcha to the perfect matcha latte: in our free matcha masterclass, Stefanie shows you step by step how to prepare matcha correctly and what matters when it comes to quality, temperature and storage.

What to expect in the matcha masterclass:

Matcha is quick to prepare – but a few small details make a big difference. In this video, we show you how to make both a warm matcha latte and an iced matcha latte at home, and which matcha variety suits which moment.

It's not just about preparation, but also about the quality of the matcha itself: What does Ceremonial Grade actually mean? How does it differ from Traditional Matcha? And why is organic quality especially relevant for matcha?

Ready for your next matcha?

Whether it's a warm matcha latte in the morning, an iced matcha in the afternoon, or pure in your matcha bowl – with the right basics, preparation is easy.

 Discover matcha

Our favorites from the masterclass:

Show all