Frozen Mango Matcha Bites

Q: Does freezing change the matcha flavour?

No. Even when frozen, Ceremonial Matcha keeps its fine, slightly sweet note and brings depth to the fruit base.

Q: How long do the Frozen Bites keep?

Stored airtight in the freezer for about 2–3 weeks – ideal for prepping.

Q: Which chocolate works best?

Vegan dark chocolate is ideal. Alternatively use our Matcha chocolate or combine it with vegan white chocolate.

Q: Can I make the bites without chocolate too?

Yes, the chocolate is optional. However, it provides a crunchy mouthfeel and a sweet-bitter balance – highly recommended.

Coldly in love 🧊💚
Fruity mango meets creamy ceremonial matcha – these frozen bites are the perfect summer snack for sharing. & Falling in love.

These little frozen snacks have everything you need: fruit, freshness, creamy texture – and of course HEALTHBAR Ceremonial Matcha.

The combination of sweet mango, chia seeds and fine green-tea powder makes a natural ice-confectionery alternative that you can easily prepare and snack on whenever you like. The crunchy chocolate topping brings the perfect contrast.

Ideal for hot days, meal prep or whenever you fancy something sweet – without being too much.

Go straight to the recipe

🔍 The recipe at a glance

Feature	Details
Dish	Snack, Dessert, Ice cream
Category	Vegan, Matcha, Frozen, Summer
Cuisine	Modern Clean Treat
Prep time	approx. 15 minutes
Bake time	-
Total time	approx. 4 hours 15 minutes
Servings	approx. 10 pieces
Level	Easy
Calories	approx. 85 kcal per bite

Health-Bar-Mango-Matcha-Bites-template--25843239485705__image_with_text_fEmGjJ

Ingredients

1 ripe mango (approx. 200 g flesh)
1 tsp HEALTHBAR Ceremonial Matcha – to the product
1 tbsp chia seeds
80–100 g vegan dark chocolate for coating

🧑‍🍳 Here's how – step by step

1. Blend mango & matcha
Peel and dice the mango and blend with the matcha until creamy.

2. Stir in chia seeds
Stir the chia seeds into the mango-matcha mixture and leave to swell for about 10 minutes.

3. Portion & freeze
Fill the mixture into small silicone moulds or ice-cube trays and freeze for at least 3–4 hours (preferably overnight).

4. Melt the chocolate
Melt the dark chocolate over a bain-marie.

5. Coat the bites
Remove the frozen bites from the mould and quickly coat them in chocolate. Place on baking paper and return briefly to the freezer until the chocolate is set.

💡 Tips & Tricks

Use silicone moulds for easy removal
Optionally sprinkle chopped nuts, coconut or cacao nibs on the chocolate as a topping
The bites store really well – simply keep them in a tin in the freezer

Can I use other fruit instead of mango?

Of course! Banana, pineapple or strawberries work particularly well – depending on which flavour you prefer. The important thing is that the fruit purée is creamy enough.

Does freezing change the matcha flavour?

No, quite the opposite: even when frozen, our Ceremonial Matcha keeps its fine, slightly sweet note and brings depth to the fruit base.

How long do the Frozen Bites keep?

Stored airtight in the freezer for about 2–3 weeks – perfect for prepping a stash!

Which chocolate works best?

Vegan dark chocolate is ideal – for a special extra you can also use our Matcha chocolate or combine it with white vegan chocolate.

Can I make the bites without chocolate too?

Yes, the chocolate is optional – but it gives the whole thing a great crunch and a sweet-bitter balance. Definitely recommended for extra enjoyment!

📊 Nutrition per bite (approx. 10 pieces)

Nutrient	Amount per piece
Calories	85 kcal
Carbohydrates	9 g
Fat	4 g
Protein	1 g
Fibre	2 g

Vegan
Gluten free

when using gluten-free flour
Perfect for conscious moments

Our Organic Ceremonial Matcha It not only provides a rich green color, but also a natural upgrade and is incredibly delicious. Mild in taste, completely without bitterness.