Green Goddess Matcha Dressing

Green, creamy, intense 🌿
This vegan dressing is an aromatic combination of fresh herbs, tahini and our HEALTHBAR Matcha – ideal for bowls, salads or as a dip.

This Green Goddess Matcha Dressing brings color and depth to every plate. Thanks to the creamy base of tahini and olive oil, combined with fresh herbs and HEALTHBAR Ceremonial Matcha, a simple dip becomes a real highlight.

Whether with salads, Buddha bowls or as a creamy spread - the dressing is versatile and ready in 5 minutes.

 Go straight to the recipe
Green-Goddess Matcha Dressing

🔍 The recipe at a glance

Feature Details
Dish Dressing, dip, sauce
Category Vegan, savory, matcha
Cuisine Modern Fusion
Prep time about 5 minutes
Bake time -
Total time about 5 minutes
Servings approx. 6 servings
Level Easy
Calories approx. 130 kcal per serving

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✨ Ingredients for approximately 6 servings

  • 40ml olive oil
  • 60ml tahini
  • 2 tbsp apple cider vinegar
  • 1-2 cloves of garlic
  • 1 tsp HEALTHBAR Matcha (heaped) – to the product
  • 1 tsp mustard
  • 2 tsp maple syrup
  • 30g fresh herbs (e.g. parsley, basil, chives)
  • Water (depending on desired consistency)
  • Salt & Pepper (to taste)

🧑‍🍳 Here's how – step by step

1. Prepare Peel the garlic and roughly chop the herbs.

2. Mix Place all ingredients in a blender or food processor.

3. Adjust consistency Add water a tablespoon at a time until desired creaminess is achieved.

4. Taste Finally season with salt and pepper – done!

💡 Tips & Tricks

  • Goes ideal with baked sweet potatoes or grilled vegetables
  • Stores in the fridge for 3-4 days
  • Add some lemon zest for extra freshness
  • For more spiciness: mix in ½ green chili
How long does the matcha dressing last?

It stays fresh in an airtight container in the refrigerator for about 3-4 days. Stir well before serving.
Can I also use other herbs?

Yes! Dill, coriander or mint also work – depending on your taste. For classic freshness, we recommend parsley & basil.
Is the dressing also suitable for hot dishes?

Absolutely – you can add it over warm oven-roasted vegetables, rice dishes or pasta. It melts easily and becomes even creamier.
Which matcha should I use?

Our Ceremonial Matcha Brings a fine, mild green tea note without bitterness - perfect for savory dishes and dressings.
Can I use the dressing as a dip?

Yes definitely! Simply leave it a little thicker and serve it with raw vegetables, crackers or sandwiches.

📊 Nutritional values ​​per serving (approx. 2 tbsp, yields approx. 6 servings)

Nutritional value Amount per serving
calories 130 kcal
Fat 12 g
carbohydrates 4 g
protein 2 g
Dietary fiber 1 g

  • Vegan

  • Gluten free

    when using gluten-free flour

  • Perfect for conscious moments

Our Organic Ceremonial Matcha It not only provides a rich green color, but also a natural upgrade and is incredibly delicious. Mild in taste, completely without bitterness.

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