Matcha ice cream

Creamy, fresh, and bright green 💚🍦
This vegan matcha ice cream is made with coconut cream, maple syrup, lemon juice, and high-quality HEALTHBAR Ceremonial Matcha. Optionally dipped in matcha chocolate – a summery treat with a wow factor!🍵✨

This matcha ice cream is the perfect blend of creamy and refreshing. The coconut cream base gives a velvety consistency, while maple syrup and a dash of lemon juice round off the flavour. The highlight is the high-quality HEALTHBAR Ceremonial Matcha which colours the ice cream an intense green and gives it a fine flavour. For the ultimate treat, the frozen ice cream is dipped in melted Matcha Chocolate and finished with chopped almonds.

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Ingredients for 4 servings

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🧑‍🍳 Here's how – step by step

1. Blend the base mixture
Blend the coconut cream, maple syrup, lemon juice and HEALTHBAR Matcha until smooth in a blender.

2. Fill the moulds
Pour the creamy mixture into silicone moulds of your choice.

3. Freeze
Leave to set completely in the freezer for at least 4 hours.

4. Prepare the chocolate
Meanwhile, melt the Matcha Chocolate in a bain-marie and prepare the chopped almonds.

5. Finish
Dip the frozen ice cream creations into the melted Matcha Chocolate on one or both sides and sprinkle with almonds. Freeze again briefly.

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💡 Tips & Tricks

  • For extra creaminess, add 1 tbsp cashew butter to the mixture
  • For less sweetness, use only 2 tbsp maple syrup
  • Instead of almonds, pistachios make a perfect topping
Can I make the ice cream without a blender too?

Yes – as long as the coconut cream is soft, you can also mix it with a whisk.
Can I have less coconut flavour?

Replace a third of the coconut cream with vegan yoghurt for a lighter note.
Does the ice cream get very hard?

The maple syrup keeps it creamy – let it thaw briefly for the perfect consistency.
Why HEALTHBAR Matcha?

Our Ceremonial Grade Matcha gives a rich colour, mild flavour and creamy texture in the ice cream. 👉 Discover now

📊 Nutrition per serving (approx.)

Nutrient Amount per serving
Calories 260 kcal
Fat 20 g
Carbohydrates 16 g
Protein 3 g

  • Vegan

  • Gluten free

    when using gluten-free flour

  • Perfect for conscious moments

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