Iced Matcha with homemade strawberry milk

Fruity, fresh and creamy 💗💚
This iced matcha with homemade strawberry milk brings summery freshness to the glass – perfect for hot days and matcha fans who love it fruity.

Strawberry milk meets fine HEALTHBAR Ceremonial Matcha - a duo that not only impresses visually, but also scores points in terms of taste. The fresh sweetness of the strawberries harmonizes perfectly with the gentle tartness of the matcha. Ideal as a summer energy kick or as a special afternoon snack.

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✨ Ingredients for 1 glass

  • 4 frozen organic strawberries
  • 1 glass of oat milk
  • Ice cubes
  • 1 tsp HEALTHBAR Ceremonial Matcha – to the product
  • 30 ml water for the matcha
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🧑‍🍳 Here's how – step by step

1. Prepare strawberry milk Puree frozen strawberries with oat milk in a blender.

2. Prepare the glass Pour the strawberry milk into a glass.

3. Add ice Add a few ice cubes to the glass.

4. Mix the matcha HEALTHBAR Ceremonial Matcha Stir or foam with 30 ml of hot water (approx. 80 °C).

5. Complete the drink Carefully pour the matcha onto the strawberry milk and serve immediately.

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💡 Tips & Tricks

  • For extra sweetness, add some maple syrup or agave syrup to the strawberry milk
  • Also works with almond or coconut milk
  • Looks particularly pretty in a tall glass
Can I use fresh strawberries?

Yes - it's best to use a few more ice cubes to cool the drink.
Does this also taste good with frozen raspberries?

Absolutely – raspberries give the drink a slightly sour note.
Can the drink also be prepared?

It is best to mix fresh so that the color and taste remain optimal.
Why HEALTHBAR Matcha?

Our Ceremonial Grade Matcha Is mild, bright green and harmonizes perfectly with fruity aromas.

📊 Nutritional values ​​per glass (approx.)

Nutritional value Quantity per glass
calories 120 kcal
Fat 3 g
carbohydrates 20 g
protein 2 g

  • Vegan

  • Gluten free

    when using gluten-free flour

  • Perfect for conscious moments

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