Are there variations for special occasions?

Yes! Refined with frozen berries, mint or lemon zest, the mocktail also looks really elegant at brunch or dinner.

Lemon-Ginger-Matcha Mocktail

Tart, tangy, and refreshing—this lemon-ginger-matcha mocktail is the perfect non-alcoholic aperitif for late summer! 🍋🫚💚

This Matcha mocktail brings plenty of freshness to the glass: lemon juice provides the tangy base, fresh ginger a pleasant sharpness – and HEALTHBAR Ceremonial Matcha the gently bitter aroma. Topped up with sparkling water and refined with a hint of maple syrup, it becomes an alcohol-free drink that tastes great after work, at brunch or on a sunny terrace. Fancy, healthy – and made in 5 minutes.

Go straight to the recipe

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✨ Ingredients for 1 glass

1 tsp HEALTHBAR Ceremonial Matcha
approx. 60 ml water
Juice of ½ lemon
1 tsp fresh ginger juice
1 tsp maple syrup
ice cubes to taste
approx. 100–150 ml sparkling water

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🧑‍🍳 Here's how – step by step

1. Mix the Matcha
HEALTHBAR Matcha with approx. 60 ml water until frothy and free of lumps.

2. Prepare the lemon & ginger
Squeeze the lemon. For the ginger juice: blend a roughly 2–3 cm piece of ginger with a little water in a blender and press it through a sieve.

3. Fill the glass
Fill a glass with ice cubes and add the lemon juice, ginger juice and maple syrup.

4. Add the Matcha
Pour the prepared Matcha into the glass and stir everything gently.

5. Top up & enjoy
Top up with sparkling water, stir briefly & enjoy immediately, ice-cold!

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💡 Tips & Tricks

For extra freshness: grate lemon zest into the glass or garnish with mint.
Prefer it more intense? Increase the Matcha dose to 1.5 tsp.
The drink also works well as an alcohol-free aperitif – true to style in a wine glass!

Can I use ready-made ginger juice?

Yes, but freshly blended ginger brings a much more intense aroma and is free from additives.

Can I prepare the drink in advance?

You can mix the Matcha, lemon, ginger and maple syrup in advance and keep it in the fridge. Only top up with ice & sparkling water when serving.

How sweet does the mocktail taste?

Pleasantly fresh with a light sweetness – you can also leave out or adjust the maple syrup, entirely to taste.

What makes a good snack alongside it?

Savoury crackers, edamame, nuts or even a light Matcha cookie are ideal companions.