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Matcha Tool Set L – Accessories for the Traditional Matcha Ritual
- Regular price
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£88.50 - Regular price
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£90.82 - Selling price
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£90.82 £88.50
Included in the set – choose your favorite design:
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Golden & Silver Spoon – Matcha measuring spoon made from stainless steel - Gold
£7.50£7.45 -
Yasume Ceramic Matcha Whisk Holder
£7.00£6.96 -
Matcha Whisk (Chasen) Made of Golden Bamboo
£14.50£14.41 -
Hearty Mixing Bowl – Handcrafted Ceramic Bowl for Matcha - Creamy White
£29.00£28.83 -
Kumo Chawan – Handcrafted Bowl for Matcha - Cocoa Haze
£31.00£30.85
Delivery time within GB: 4 - 5 working days
Pickup availability could not be loaded
Complete Equipment for Your Matcha Ritual
A thoughtfully curated matcha tool set for a traditional and high-quality preparation ritual.
The Matcha Tool Set L provides you with complete equipment for classic matcha preparation. The individual elements are functionally coordinated with each other and support you in preparing matcha precisely, creamy, and mindfully:
• Golden measuring spoon for ideal matcha dosing
• Traditional bamboo matcha whisk (Chasen) for creamy foam
• Chasen Yasume for gentle storage and shape stability
• Hearty Mixing Bowl in your choice of design from Portugal (handcrafted ceramic)
• Kumo Chawan in your choice of design made of ceramic with individual glaze
• Complete set for an authentic matcha ritual
What's included in the set?
- 1x golden matcha spoon – for precise portioning of matcha powder
- 1x bamboo chasen – for fine foam and creamy texture when whisking
- 1x Chasen Yasume – holder for shape preservation and gentle drying of the whisk
- 1x Hearty Mixing Bowl in your choice of design – handcrafted ceramic bowl from Portugal for whisking and stirring matcha
- 1x Kumo Chawan in your choice of design – ceramic bowl with soft cream tones and individual glaze
Who is the set suitable for?
- For anyone who wants to fully equip their matcha ritual
- For beginners who want to start directly with high-quality equipment
- For experienced matcha lovers who want to expand their setup
- As a high-quality gift for tea and ritual lovers
A Complete Matcha Ritual
The set combines all steps of preparation into one clear system – from precise measuring through whisking to mindful enjoyment. This creates a calm, recurring ritual in your everyday life.
Craftsmanship Meets Function
The combination of European ceramic and traditional Japanese matcha accessories unites functional precision with artisanal aesthetics. Each element is designed for durability and daily use.
Mindful Work with Matcha
The set supports you in every step of preparation and transforms daily use into a structured, calm ritual with focus and clarity.
quality guarantee
Other sizes
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Organic Ceremonial Matcha Tea – 30g (can)
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Okumidori Organic Matcha Tea – Single Cultivar – 30g
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Organic Certified
Health Bar Matcha is one of the few on the market with organic certification
Preparing matcha easily
1. Dosage of matcha: Using a bamboo spoon or a teaspoon, add 1-2 slightly heaped teaspoons of matcha to your chawan.
2. Add water: Pour 70–100 ml of water (approx. 80 °C) into the bowl. Make sure the water is not boiling hot, otherwise the matcha will become bitter.
3. Serve: Beat the matcha with the chasen in quick W- or M-movements until a fine, fluffy layer of foam is formed.
4. Enjoy: Take a moment to consciously enjoy the matcha. In Japan, they say: "Itadakimasu" – as a sign of gratitude before drinking.
production
Our tea farm is a traditional family business that has been in operation for several generations and has been producing organic matcha for several decades.
Our quality is confirmed by the strict standards of the organic certificate from the Japanese certification body JONA and the German organic certification.
Cultivation
The tea farmers protect the plants from the sun with black textile sheets or, traditionally, straw. Solar panels are also used. This increases the chlorophyll content in the leaves and softens the flavor. Cultivation is carried out without pesticides. Annual soil samples are taken, as well as laboratory tests for heavy metal and radiation contamination, to ensure the highest possible quality. Furthermore, each batch is carefully tested for its mineral content.
origin
The Matcha tea growing region is one of the best and oldest in Japan: the Uji region, west of Osaka. The region is known for its clean water and nutrient-rich soil, free of pesticides. The climate is ideal: mist from the Uji and Kizu rivers keeps the tea plants moist and reduces the risk of frost damage.
