Blend the cashew nuts or almonds into flour in a blender. Not too long or you will end up with nut butter. First mix all the dry ingredients and then mix in the oil and maple syrup. Form the mixture into balls with your hands (slightly grease your hands with coconut oil to keep the mixture from sticking). Refrigerate them to firm them up a bit!
Tip! For the Raffaelo feeling, fill the balls with an almond!

Coconut Matcha Energy Balls
- 60g grated coconut
- 70 g cashew nuts or blanched almonds
- 1 tablespoon Health Bar Matcha
- 2 tbsp coconut oil
- 3 tablespoons maple syrup
- 1/2 tsp vanilla
- a pinch of salt
Preparation:
WHAT YOU NEED
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Matcha Starter - Set
Regular price 45,00€Regular priceUnit price per -
Matcha Spoon Chashaku
Regular price 4,00€Regular priceUnit price per -
Matcha Mixing Bowl Glass
Regular price 25,00€Regular priceUnit price per