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Organic Sencha Green Tea – loose leaf tea from Japan (60 g)

Name: Organic Sencha Green Tea – loose leaf tea from Japan (60 g)
Brand: HEALTH BAR
Price: 13.5 EUR
Availability: InStock
Rating: 5.0 (3 reviews)

Regular price: 13,50€
Regular price
Selling price: 13,50€
Unit price: 22,50€ / Per 100g

VAT included. Shipping is calculated at checkout

Lieferzeit innerhalb DE: 2 - 4 working days

description

Loose green tea from Japan.
Made for daily, fresh tea enjoyment.

Organic Sencha is a high-quality, 100% organically grown loose green tea from Japan. It impresses with its natural freshness, a slightly sweet note, and finely balanced, subtly earthy aromas.

• 100% Organic Sencha Green Tea (loose tea) from Japan
• Contents: 60 g
• Fresh, slightly sweet with mild umami notes
• Rich in natural antioxidants
• Ideal for everyday enjoyment
• Can be poured multiple times

Further product details:

Product type: Loose green tea / Sencha
Contents: 60 g
Ingredients: 100% Organic Sencha Green Tea (loose leaves)
Origin: Japan
Cultivation: 100% organic
Taste: Fresh, slightly sweet, mildly earthy, balanced
Color: Clear green-gold infusion
Characteristics: Rich in antioxidants, naturally invigorating
Use: Hot infusion (multiple times possible)

Taste experience

Sencha is characterized by its fresh, slightly sweet aroma, accompanied by subtle, earthy nuances. The infusion is clear and greenish-golden, offering a balanced, natural taste experience.

Versatile everyday tea

As loose tea, Sencha is ideal for classic preparation in a tea strainer or kyusu teapot. It can be steeped multiple times, developing different flavor nuances with each infusion.

Origin from Japan

The tea comes from traditional growing areas in Japan, where it is cultivated and processed using time-tested methods to ensure the highest quality.

Consciously produced

The organic Sencha is grown sustainably and organically. For natural tea enjoyment of high quality and daily balance.

Cultivation and origin

Our Sencha comes from the renowned tea growing regions of Uji in Kyoto Prefecture and the island of Kyushu, two areas known for their first-class tea craftsmanship and quality. The tea is made from carefully selected, organically grown leaves to guarantee the highest purity and flavor.

Traditionally steamed – Finest Sencha from Uji and Kyushu: While Uji is famous for its long tradition in producing high-quality Sencha, Kyushu offers ideal climatic conditions for growing green tea.

preparation

Teemen: 2-3 g to 200 ml

Temperature of the water: 70-80 ° C

Pull time: approx. 2 min

Number of possible infusions: 3

Unique preparation:
The name "Sencha" (煎茶) literally means "cooked tea" and describes the traditional preparation in which hot water is poured over the carefully dried tea leaves. In order to develop the full aroma and nuances of the senchabar, it is recommended to use soft, pH-neutral water.

packaging

Our packaging:

Sustainability is close to our hearts.

Our packaging is made from recyclable material in Europe.

Our BRCGS certification has been renewed. This confirms that our packaging meets the highest quality and safety standards. For our customers, this means safe, reliable products and cooperation with a responsible, continuously improving partner.

What is Sencha?

Sencha is one of the most popular green teas in Japan and is produced by steaming freshly harvested tea leaves. This process preserves the tea leaves' natural flavors and valuable nutrients. Exposure to direct sunlight gives Sencha its characteristic, slightly bitter flavor, rounded off by a pleasant sweetness. Here you will find only organically grown Sencha of the highest quality.

Organic Certified

Health Bar Tea is one of the few on the market with organic certification
Gentle in taste

Sencha is characterized by its fresh, light taste with a subtle sweetness and a gentle, invigorating note.
Vegan

It is part of our philosophy that we do not use animal products
Gluten free

Tea is safe even for gluten intolerance