Blackberry Foam Matcha

Fruity foam meets green delight 💜💚
Velvety blackberry milk foam crowns pure HEALTHBAR Ceremonial Matcha – a drink that is not only a highlight in terms of taste, but also in terms of color.

The Blackberry Foam Matcha brings color into the glass - fruity, bright pink blackberry milk foam meets earthy HEALTHBAR Ceremonial Matcha. Perfect for anyone who loves matcha but wants a fruity, fresh twist.

Go straight to the recipe

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✨ Ingredients for 1 glass

  • 4 to 5 frozen blackberries
  • some water
  • 100 ml plant-based milk
  • 1 tsp HEALTHBAR Ceremonial Matcha – to the product
  • 30 ml water for the matcha
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🧑‍🍳 Here's how – step by step

1. Simmer blackberries Heat frozen blackberries with a little water in a small pot until they are soft.

2. Make berry stock Strain the blackberries through a fine sieve to remove the seeds and skin.

3. Froth milk Froth plant-based milk and gradually add the berry stock until a delicate pink to pink color is achieved.

4. Prepare matcha HEALTHBAR Ceremonial Matcha Mix or foam with 30 ml of hot water (approx. 80 °C).

5. Pour the foam onto the matcha Carefully pour the blackberry milk foam over the pure matcha and serve immediately.

Discover Matcha & Tools

💡 Tips & Tricks

  • Also works with raspberries or strawberries for a different shade
  • Add some maple syrup to the berry stock for extra sweetness
  • Best served in a clear glass so that the color contrast can be seen
Can I use fresh blackberries?

Yes - then just add a little more water to make enough brew.

Which milk froths best?

Barista editions of oat or soy milk provide the most stable foam.

Can I prepare the foam?

It is better to prepare it fresh, otherwise it will lose volume.

Why HEALTHBAR Matcha?

Our Ceremonial Grade Matcha is mild, intensely green and harmonizes perfectly with the fruity blackberry notes. Discover now

📊 Nutritional values ​​per glass (approx.)

Nutritional value Quantity per glass
calories 70 kcal
Fat 2 g
carbohydrates 10 g
protein 2 g
  • Vegan

  • Gluten free

    when using gluten-free flour

  • Perfect for conscious moments